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CATERING
Starting at $10.95 Per Person
ONE OR TWO MEATS
Pork: Rubbed with our award winning "go to" seasoning and smoked for 8 hours. Served sliced or pulled.
*Chicken: Your choice of fried or our specialty, smoked. Wings are also available upon request.
*Beef: Smoked for 10 hours after rubbed with Uncle Earnie's Brisket seasoning. Served sliced.
Uncle Earnie's Also Sells Meat by the Pound!
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Brisket: $20 per pound
Pork: $14 per pound
*Ham: Rubbed with Uncle Earnie's Pork seasoning. Smoked for 6 hours. Served sliced.
*Turkey: Rubbed with our "go to" seasoning and smoked for 10-12 hours. Service sliced.
*Brisket: Smoked for 12 hours. Rubbed with Uncle Earnie's Brisket & Beef seasoning. Served sliced.
*Ribs: Choice of baby back or spare ribs.Smoked for 5 hours. Includes 4 bones per person.
*Riblets: Rubbed with Uncle Earnie's "go to" seasoning. Smoked for 5 hours. Includes 4 per person.
*Prime Rib: Cooked until temperature reaches 120°. Served with au jus.
*Whole Hog: Smoked low and slow for 14 hours after rubbed with Uncle Earnie's "Go-To" seasoning.
* Call For Pricing On These Fine Selections
TWO SIDES
Pasta Salad
Macaroni Salad
Potato Salad
Baked Beans
Green Salad
Cole Slaw
Want Something You Don't See?
Uncle Earnie's BBQ & Catering Does Custom Orders!
And More!
PRICE INCLUDES
Sauce
Contiments
Rolls/Buns
Flatware
Plates
Napkins
ADDITIONS
3rd Meat = $3/Person
3rd Side = $2/Person
Drinks = $2/Person
Serving Staff = $25/HR
Delivery = $50
*FREE Delivery & Service For Parties of 150 or More
*Prices subject to change.
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